Recipes from italian families that make the italian cooking famous all over the world.
For people who love simple but strong flavours.
The most famous italian dish: home made pasta, gnocchi, soups, risotto …
Pizza and Focacca
All the secrets to make a perfect pizza at home.
Working on chocolate to make amazing truffles.
Traditional italian desserts: tiramisù, panna cotta, tuscan biscotti and more…
Italian cooking gluten free, but including pasta and pizza.
Legumes, vegetables, egg and cheeses: lots of delicious ingredients for a cuisine full of flavours.
For those who have little time but do not want to give up good food.
Olive oil Tasting
3 extra virgin olive oil from different areas to learn how to choose the best oil for your taste. served with little snacks.
3 wine ( red or white) from Tuscany or other italian regions paired with little snacks.
Amazing country home , 15 minutes far from the center of Florence, in the middle of the Tuscan country side circled by olive trees and roses. that’s my home : a very well equipped kitchen and a wonderful garden where you will have your lunch from april to october.
in the 19th century the house was a storge for animals and wheat, but now is a beautiful house where I live with my family, my husband, 3 wonderful children, my mum and a lovely dog.